Apple Butter Spread

Kentuckyaki is teriyaki sauce made Kentucky-Style. That's right, we've added a splash of Kentucky Bourbon for extra flavor! This all-natural sauce is sweetened with Kentucky-grown sorghum and flavored with fresh garlic and ginger. It's rich, robust and packed with umami, adding complex flavors to anything it touches. Use Kentuckyaki as a marinade on salmon, beef, and chicken, add to stir-fry, or use it as a dipping sauce! #eatyourbourbon

tasting notes: sweet from sorghum, garlic, ginger, earthy, leathery

usage: Great marinade or dipping sauce.

Prefer a little heat? Try our hot version, Hot & Spicy Kentuckyaki.

Named for the official drink of the Kentucky Derby, Mint Julep Sugar has all the rich caramel flavors of raw sugar as well as the refreshing flavors of mint.  Use it as finishing sugar for desserts, a topping on fresh fruit, or muddled into your favorite cocktail or tea.

• Handcrafted in Louisville, Kentucky.
• Visit our Recipes section for more great ideas.
• Ideal for baking, candies, Ice Cream, Coffee, Tea, and Cocktails.

Available in three sizes:

• 0.5-Ounce Miniature Tin
• 10-ounce Specialty Tin
• 13-Ounce Food Service Sharker Bottle

That's Entertaining! Cocktails and Appetizers with Tim Laird, America's CEO (Chief Entertaining Officer) is an easy-to-follow guide for party planners, featuring over 100 show-stopping but simple-to-make recipes. (Tim Laird signs books!) Hosting a party means getting together with family and friends to have fun. Tim believes hosts should be able to have fun at their own parties and, as he often says, "entertaining should never be intimidating." This book helps relieve the stress of what to prepare and how to prepare it. Tim guides readers through each spirit category with interesting anecdotes and stories. He shares the history and imaginative recipes for all traditional spirits and includes chapters on lower-calorie Skinny Cocktails, Wine Cocktails, Dessert Cocktails, and alcohol-free Mocktails. Sprinkled throughout each chapter are some of Tim's favorite recipes for appetizers that pair well with certain cocktails but can also be served with others. Every recipe in the book is accompanied by an image of the prepared dish or cocktail, brilliantly photographed by Dan Dry, one of America's most widely acclaimed photographers. Whether you are hosting four friends for cocktails or a casual get-together for forty, you will find cocktail and appetizer recipes that work well for both occasions and everything in-between.

Seasoned with Bourbon Barrel Foods' barrel-aged and bourbon-smoked flavors; Bourbon Smoked Salt, Pepper, Paprika and Bourbon Barrel Aged Worcestershire Sauce, this Barbecue Sauce delivers rich, smoky and tangy flavors. Kentucky-grown Sorghum creates a sweet balance, while a shot of Kentucky Bourbon adds a pop to the complex sauce. Pair Bourbon Barrel Barbecue Sauce with everything from burgers, chicken and pork! #eatyourbourbon  

Baking Spice and Smoke Old Forester® believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester® is known for being full of flavor, this bitters collection is just that. Smoked Cinnamon Bitters are inspired by Old Forester's Master Bourbon Specialist, Jackie Zykan. Jackie takes us back to her grandmother's den recalling a faint smell of a sooty, wood-burning fireplace.  The Smoked Cinnamon Bitters were inspired by Jackie's grandmother. My grandmother’s den always had a faint smell of sooty, wood burning fireplace. She used to make “whiskey cookies” every Christmas, which as a child made you feel like you were getting away with something!  

• 2 fluid ounces | 59 ml.
•  ALC. 46%
• Glass Bottle
• Re-sealable lid
• Dropper top
• Old Forester River Parallel Recipe

Spiced Cherry and Chocolate  Old Forester® believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester® is known for being full of flavor, and this bitters collection is just that. The Old Forester® Bohemian Bitters are inspired by the scent of pipe tobacco. Old Forrester's Master Bourbon Specialist, Jackie Zykan, recalls a yearly tradition of her father smoking his pipe. Cherry was the tobacco of choice for the Bohemia native and an essential part of the inspiration behind the flavors in Bohemian Bitters. The Bohemian Bitters are crafted using all-natural ingredients, such as sour cherries, clove, wild cherry bark, gentian root, anise, smoked black pepper and cacao nibs.  

• 2 fluid ounces | 59 ml.
• Glass Bottle
• Re-sealable lid
• Dropper top
• Bourbon Alexander Recipe

Bourbon Smoked Chef's Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. We add the finest demerara sugar, garlic, and parsley to the blend for the perfect savory-sweet balance. This blend is irresistible on fresh seasonal vegetables, beef, pork, poultry, and seafood. Use it as your go-to spice for grilling, roasting, and pan-frying. Available in three sizes:

• 0.75 Ounce Miniature Tin
• 3.5 Ounce Tin
• 12 Ounce Food Service Container

Enjoy the traditions of The Kentucky Derby with this Mint Julep for Two Gift Box. With thousands of mint juleps sold at Churchill Downs during The Kentucky Derby, this cocktail is truly a celebration of the Run For The Roses. Gift Box Includes:

• Fine Crystal Mint Julep Cups 2   12 FL.OZ
• 1 Woodford Reserve Mint Julep Cocktail Syrup 16 FL.OZ.
• 4-piece set of Woodford Reserve Bourbon Balls
• 1 Mint Julep Recipe Card