Small Batch Bourbon Ponzu With Bourbon Barrel Stave Chopsticks

Sorghum Syrup was a staple in southern households in the days before refined sugar became available. Our Bourbon Barrel Aged Pure Cane ("Sweet") Sorghum is estate grown by a fifth-generation farmer in Eastern Kentucky. It is harvested by hand and then aged in a bourbon barrel to draw out the intensity of flavors. This all-natural sweetener is a favorite of chefs and adds an earthiness and hint of spice that other sweeteners cannot provide. We love adding a drizzle of Bourbon Barrel Aged Sorghum with a sprinkle of pepper over local goat cheese or serving as a condiment to an artisan cheese tray. 8 fluid ounces (240 ml) Glass Jar

Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky-grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon. Bluegrass Soy Sauce was featured on Bizarre Foods America, America's Heartland, and How It's Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining. Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville),  MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more. Note: Due to the small batch nature of the product, please note that orders for 32 oz. Bluegrass Soy Sauce may take up to 10 days to fulfill. Thank you for your understanding! Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle.

That's Entertaining! contains over 300 pages of Tim Laird's tantalizing menus and creative cocktails, sumptuously showcased through the eyes of one of America's most widely acclaimed photographers, Dan Dry. (Singed by Tim Laird) Tim shares his imaginative ideas with readers for creating simple yet show-stopping occasions that can wow guests and make even beginners look like seasoned hosts. Whether you are hosting a family Thanksgiving or a Big Game Party, celebrating the Fourth of July or St. Patrick's Day, planning an intimate party for two or a Tapas Night for twenty, Tim's simple secrets for creating memory-making occasions make entertaining with flair look so easy that you will be inspired to invite your friends over for a fun, festive event.

This gift box is for any connoisseur of fine foods.  Bluegrass Soy Sauce is America's original soy sauce micorbrewed in bourbon barrels, and crafted with ingredients from Bourbon Country.  This gift box includes, Bluegrass Soy Sauce, with a miniature Stoneware & Co. Ceramic Bourbon Jug and a pair of Bourbon Barrel Stave Chopsticks, both created specially for Bourbon Barrel Foods. Combining these items symbolizes the importance that Kentucky's bourbon heritage plays both in our past -- and in our future. What you will get:

• Bluegrass Soy Sauce 100ml
• Stoneware & Co. Ceramic Bourbon Jug
• Bourbon Barrel Stave Chopsticks with Iron Rest

Floral & Citrus Forward  Old Forester® believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester is known for being full of flavor, this bitters collection is just that. Old Forester Hummingbird Bitters are created with Old Forester Bourbon by their Master Bourbon Specialist, Jackie Zykan.  Jackie's inspiration comes from the summers she spent in Missouri, where her mother's family is from. The name Hummingbird is paying tribute to Jackie's maternal grandmother, Millie. She has always adored hummingbirds and keeps multiple gardens and feeders around the house.  

• 2 fluid ounces | 59 ml.
•  ALC. 46%
• Glass Bottle
• Re-sealable lid
• Dropper top
• Old Forester Ruby Recipe 

Spiced Cherry and Chocolate  Old Forester® believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester® is known for being full of flavor, and this bitters collection is just that. The Old Forester® Bohemian Bitters are inspired by the scent of pipe tobacco. Old Forrester's Master Bourbon Specialist, Jackie Zykan, recalls a yearly tradition of her father smoking his pipe. Cherry was the tobacco of choice for the Bohemia native and an essential part of the inspiration behind the flavors in Bohemian Bitters. The Bohemian Bitters are crafted using all-natural ingredients, such as sour cherries, clove, wild cherry bark, gentian root, anise, smoked black pepper and cacao nibs.  

• 2 fluid ounces | 59 ml.
• Glass Bottle
• Re-sealable lid
• Dropper top
• Bourbon Alexander Recipe

Small Batch Bourbon Ponzu is a combination of Bluegrass Soy Sauce, all-natural fresh lemon juice, rice wine vinegar, and a hint of Kentucky bourbon. With the perfect balance of salty and sweet this vibrant sauce adds citrus elements perfect for dumplings and sushi. The clean and refreshing flavors are great for making salad dressings, seasoning fresh vegetables, or marinating fish, pork, poultry, and beef.  

• Flavored with Kentucky bourbon
• 3.3 FL. OZ. | 100 ML.
• All natural and preservative free
• Glass container
• Handcrafted in Louisville, Kentucky

Just right for offering soy sauce, seasoned salts, olive oils and tapenades, these sturdy handmade ceramic serving dishes are designed for elegant entertaining or everyday meals. These beautiful two-toned dishes show off soy sauce or dip elegantly—and are great for mixing and matching with other dinnerware and serving pieces.

• Handcrafted in Louisville, Kentucky
• Stoneware & Co.
• Sturdy Ceramic
• Dishwasher Safe
• 2.5-inch Interior