Product Description
$30.00
Kentucky’s finest Bourbon, Woodford Reserve® creates cocktail cherries and bitters to craft a perfect cocktail, every time. Woodford Reserve® Bourbon Cherries are large, plumb, ruby red Oregon-grown cherries that are a must-have in any bourbon lover’s bar. Muddle, drench and douce with bitters – this Manhattan Gift set will be a hit at any party. Bourbon not included.
What you will get:
- Woodford Reserve® Bourbon Cherries – 11 oz
- Woodford Reserve® Spiced Cherry Bitters – 59 ml (2 fl oz)
- Cocktail Recipe
Description
Muddle, garnish and top your favorite cocktail with our Woodford Reserve® Bourbon Cherries. These cherries are deep ruby red in color, pitted and contain a long stem. Handpicked in Oregon, our Bourbon Cherries are made with all-natural ingredients. Enjoy a classic Manhattan Cocktail or an Old Fashioned Cocktail with our delicious cherries.
The distinct, natural flavors of Woodford Reserve® Spiced Cherry Bitters highlights flavors of any cocktail, while also adding distinct cherry notes. Try making a Spiced Cherry Manhattan with Woodford Reserve® Spiced Cherry Bitters.
CRAFTED CAREFULLY. DRINK RESPONSIBLY.
Woodford Reserve Kentucky Straight Whiskey, 43.2%-45.2% Alc. by Vol., The Woodford Reserve Distillery, Versailles, KY.
WOODFORD RESERVE is a registered trademark. ©2018 Brown-Forman. All rights reserved.
Please do not share or forward this content to anyone under the legal drinking age.
Additional information
Weight | 3 lbs |
---|---|
Dimensions | 10 × 10 × 3 in |
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EAT YOUR BOURBON Cookbook
EAT YOUR BOURBON — Smoked | Barrel Aged | Recipes
Matt Jamie -Founder and owner of Bourbon Barrel Foods
Founder of Bourbon Barrel Foods, Matt Jamie — America's only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his "Eat Your Bourbon" hardcover cookbook. Learn how this not-so-Southern chef went from being a stay-at-home dad to selling his bourbon barrel aged soy sauce to Japan. Matt gives insight into his company Bourbon Barrel Foods, mingles with award-winning chefs, and shares his range of recipes using his handcrafted products. His company mantra, "Eat Your Bourbon" integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. Organized by courses, with a distinct bourbon flair, the mouthwatering recipes are easy for a cook with any skill level to replicate. Eat Your Bourbon is a beautifully designed and colorfully photographed must-have cookbook that celebrates the unique range of Kentucky's Bourbon Country.- 1 -Bluegrass Soy Sauce |100ml
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