No products in the cart.

Search

#eatyourbourbon

Bourbon Smoked Pimento Cheese
Bourbon Smoked Pimento Cheese
$9.00
Savor the charm of the South with our famous spreadable, dippable, irresistible, Pimento Cheese Spread. This version of pimento cheese with Bourbon Smoked Sea Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika, and Bourbon Barrel Aged Worcestershire and is perfect for grilled cheese sandwiches, spread on crackers or alongside fried green tomatoes.
  • Keep Refrigerated.
  • 8oz.
  • UPS 2nd Day Air Required
Add to cart
Sobrassada Spreadable Chorizo
Sobrassada Spreadable Chorizo
$15.00
Sobrassada, made with Bourbon Smoked Paprika, is Spanish-style chorizo. It is best served at room temperature as an addition to cheese boards but can also be used in pasta dishes or as an enhancement to roasted or grilled meats.
Add to cart
Bourbon Smoked Beer Cheese
Bourbon Smoked Beer Cheese
$9.00
Originally made in Kentucky, Beer Cheese is now a famous dip or spread served warm or cold. Our Bourbon Smoked Beer Cheese takes on the Southern tradition with added flavors from Bourbon Country. Bourbon Barrel Aged Worcestershire, Bourbon Smoked Paprika, Bourbon Smoked Pepper and Bourbon Smoked Sea Salt are ingredients that make this popular spread irresistible.
  • Keep Refrigerated.
  • 8oz.
  • UPS 2nd Day Air Required
Add to cart

VISIT US IN LOUISVILLE

What started as an experiment in microbrewing soy sauce has become a dream come true for Matt Jamie. Along with his talented team, the owner of Bourbon Barrel Foods has created countless varieties of handcrafted foods that embrace Kentucky’s native spirit. Sauces, spices, sweeteners, snacks and much more decorate the shelves of the Marketplace and Flagship store in Historic Crescent Hill in Louisville, Kentucky. Fans of the brand can now take part in tastings, purchase gourmet prepared foods and enjoy drinks all in one place.

2708-2710 Frankfort Avenue Louisville, Kentucky 40206 | Open Daily 10am-10pm

@bourbonbarrelfoods | #eatyourbourbon

LEARN MORE

BLUEGRASS SOY SAUCE

Bluegrass Soy Sauce uses local ingredients, including the bourbon barrels. By law, bourbon barrels can only be used once to age bourbon; they are then sold for a variety of uses. By using the barrels as an aging vessel, the soy sauce becomes infused with the essence of Kentucky’s finest bourbon and the rich, oaky flavors from the charred barrels.

Non-GMO soybeans, soft red winter wheat, and limestone filtered water are combined with solar-evaporated sea salt to create the soy mash. Each barrel of Bluegrass Soy Sauce ages for a year inside the barrels until it is pressed and the final product is bottled. Once bottled, each label is hand-numbered by batch and bottle—our nod to the small batch bourbon makers.

OUR PROCESS

BOURBON BARREL AGED SOY SAUCES

Bluegrass Soy Sauce - Microbrewed
Bluegrass Soy Sauce – Microbrewed
$8.00 – $55.00
Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon. Bluegrass Soy Sauce was featured on Bizarre Foods America, America's Heartland, and How It's Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining. Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville),  MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more. Note: Due to the small batch nature of the product, please note that orders for 32 oz. Bluegrass Soy Sauce may take up to 10 days to fulfill. Thank you for your understanding! Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle.
Select options
Imperial Double Fermented Soy Sauce
Imperial Double Fermented Soy Sauce
$15.00
Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels.  Full-bodied and thick with earthy flavors ranging from coffee, and molasses to dark chocolate, use Imperial Double Fermented Soy Sauce to season broth or noodles. The vibrant, luxurious texture is perfect for dipping sushi and making a dressing.  
  • Bourbon barrel aged... twice
  • 3.3 FL. OZ. | 100 ML.
  • Glass container
  • Handcrafted in Louisville, Kentucky
Add to cart
Bourbon Smoked Soy Sauce
Bourbon Smoked Soy Sauce
$10.00
Bourbon Smoked Soy Sauce is a rich, smoky soy sauce that will add a burst of salty umami to your favorite food. We take our famous Bluegrass Soy Sauce and slow-smoke it using the white oak bourbon barrel staves infusing a natural smoked flavor and aroma.  Use as a finishing sauce; the complex flavor is perfect for soups, stews, noodles, or sushi.
  • 2 FL. OZ. | 60 ML.
  • All natural and preservative free
  • The dropper top is there to control the serving because of the intense flavor.
  • Made in Louisville, Kentucky
Add to cart
Small Batch Bourbon Ponzu
Small Batch Bourbon Ponzu
$15.00
Small Batch Bourbon Ponzu is a combination of Bluegrass Soy Sauce, all-natural fresh lemon juice, rice wine vinegar, and a hint of Kentucky bourbon. With the perfect balance of salty and sweet this vibrant sauce adds citrus elements perfect for dumplings and sushi. The clean and refreshing flavors are great for making salad dressings, seasoning fresh vegetables, or marinating fish, pork, poultry, and beef.  
  • Flavored with Kentucky bourbon
  • 3.3 FL. OZ. | 100 ML.
  • All natural and preservative free
  • Glass container
  • Handcrafted in Louisville, Kentucky
Add to cart

RECIPES FROM THE KITCHEN STUDIO

January 16, 2020
Bourbon Barrel Barbecue Chicken Wings
December 10, 2019
Bourbon Barrel’s Holiday Cookies
December 6, 2019
Chorizo and Mozzarella Stuffed Pork Chop
November 1, 2019
Thanksgiving + Ideas for Leftovers
November 1, 2019
Crispy Charred Ponzu Green Beans
November 1, 2019
Leftover Stuffing Waffle with Maple Hot Sauce

WANT MORE RECIPES? CLICK HERE

SIGN UP NOW FOR OUR E-NEWSLETTER

Keep up with all the latest news, promotions, and more! Just enter your email address and watch your inbox.

By submitting this form, you are consenting to receive marketing emails from: Bourbon Barrel Foods, LLC, 1201 Story Avenue, Louisville, KY, 40206, http://www.bourbonbarrelfoods.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact

FEATURED VIDEOS

HOW TO MAKE THE PERFECT MINT JULEP

HOW TO MAKE A BOURBON SOUR

BLUEGRASS & BACKROADS VISITS BBF

CLICK HERE FOR MORE VIDEOS

About BBF

Established in 2006 as the U.S.’s only soy sauce microbrewery, Bourbon Barrel Foods has become a cornerstone in both the bourbon and gourmet foods industries. All of Bourbon Barrel Foods’ products incorporate innovative uses of bourbon barrels and are crafted with care in small batches.

LINKS

About Us    |    Contact Us
Wholesale   |   Corporate   |   Media Inquiries
Terms of Use   |   Privacy Policy

facebook-icon-5  Twitter  instagram 1  Pinterest 1  email-icon--circle-iconset--martz90-28  youtube-plus-icon1 1

CONTACT 

Bourbon Barrel Foods is located in the historic Butchertown Market at 1201 Story Ave., Ste. 175 in Louisville, Kentucky 40206.

PHONE: (502) 333-6103

Copyright 2016 Bourbon Barrel Foods