In the News

The Local Palate

Chef Levon Wallace gave us a great mention in The...

The Local Palate
In the News

Swig Magazine

A cocktail using Woodford Reserve Bourbon Cherries and bitters was...

Swig Magazine
In the News

Great American Things

"This isn't that black piss that comes in packets with...

Great American Things
In the News

Savor and Explore

Check out unique ways to use Pure Cane Sorghum. https://www.youtube.com/watch?v=jmIIPaKla2Q

In the News

Damaris Phillip's Sorghum Caramel Apples

Damaris Phillips, of Southern at Heart, uses our Pure Cane...

Damaris Phillip's Sorghum Caramel Apples
In the News

We're Making News in Korean! KBS

Click the screenshot to view the video.

We're Making News in Korean! KBS
In the News

Drink Your Bourbon Mixology Class- The Courier Journal

Bourbon Barrel Foods offers Mixology Classes that showcase local talent...

Drink Your Bourbon Mixology Class- The Courier Journal
In the News

Eat Your Bourbon Classes- LEO Weekly

To read the full article, click the screenshot.

Eat Your Bourbon Classes- LEO Weekly
In the News

Woodford Reserve $1,000 Mint Julep

Bourbon Barrel Foods' ingredients were again chosen to be in...

Woodford Reserve $1,000 Mint Julep
In the News

The Kitchen Studio is Home to Secrets of Louisville Chefs

The Kitchen Studio is now home to the local show,...

The Kitchen Studio is Home to Secrets of Louisville Chefs
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