Spices
We smoke our spices with bourbon barrel staves. The stave is made of oak and it’s been saturated in bourbon for a minimum of four years. We don’t fake the smoke flavor — it’s a natural process that imparts a clean, rich and mellow flavor to all of our spices.
Available in a variety of sizes and featured in several of our curated gift sets.
Ingredients: Cinnamon, Ginger, Nutmeg, Allspice, and Clove Allergen Statement: Stored in a facility that contains Soy, Wheat, Tree Nuts, Peanuts and Sesame Seeds. Made in Louisville, Kentucky Imagine the comforting notes of cinnamon, nutmeg, ginger, and cloves, now enhanced...
Bourbon Smoked Benne Seeds Nutty • Aromatic • Deeply Southern Benne seeds—often called the original Southern sesame—carry a rich culinary heritage that traces back centuries. Celebrated across the Lowcountry and beyond, these small, golden seeds bring warmth, depth, and history...
Bourbon Smoked Sugar Available in three sizes: 0.5-Ounce Miniature Tin 10-ounce Speciality Tin 13-Ounce Food Service Shaker Bottle Check out this Kentucky Colonel Mint Gelato and Bourbon Smoked Sugar Cookie Sandwich recipe from The Local Palate. Ingredients: smoked raw Demerara...
7 Ounce Food Service Container Cacao Nibs are considered a Superfood as they contain a rich supply of antioxidants, dietary fiber, magnesium, potassium and are low in carbohydrates and sugar. We smoke the cacao nibs in small batches to add...
2 Ounce Tin 6.5 Ounce Food Service Container Ingredients: spices (including mustard), sea salt, orange peel, Bourbon Smoked Sesame Seeds, Bourbon Smoked Pepper, poppy seeds, brown sugar, sea weed, garlic powder, and silicon dioxide added to prevent caking This seasoning...