Ingredients
1 lbs ground beef
3 Tablespoons Bourbon Barrel Aged Worcestershire Sauce
1/2 teaspoon Bourbon Smoked Sea Salt
In a medium sized bowl mix all ingredients well and form into eight 2 oz patties. Cover and refrigerate. Grill until preferred doneness. Build burgers with lettuce, mayo, pickle, tomato and caramelized onion.
Recipes
