FREE SHIPPING ON U.S. ORDERS $75+

0
0
Recipes

Bourbon Pepper Candied Bacon

Bourbon Pepper Candied Bacon
SHOW SIDEBAR
INGREDIENTS_MG_6153 1 package of bacon Bourbon Barrel Foods’ Pure Cane Sorghum Bourbon Smoked PepperINSTRUCTIONS Preheat oven to 350°F. On a cookie sheet lined with parchment paper, lay out bacon evenly in a single layer. Cook the bacon to the point just before crispy. Remove the bacon and drain off the fat. Spread sorghum generously over the bacon until coated. Sprinkle on each piece small amounts of pepper. Place the bacon back until the oven until crispy, about 5 minutes.
 

Leave A Comment

Please note, comments must be approved before they are published

Newer

Day to Night Bourbon Smoked Spiced Recipes

Related News

Related News

View All Articles
Join our Newsletter
About
Customer Service
© 2024 Bourbon Barrel Foods. All rights reserved. Powered by RedTag.

WHAT ARE YOU LOOKING FOR?

Shopping Cart (0)
close
You’re $75.00 From Free Shipping
No Products in the cart
Return to Shop
MY WISHLIST
VIEW WISHLIST
Your wishlist is empty.

Wishlist

REMOVE ALL

Wishlist

No products were added to the Wishlist

Thanks for subscribing!

Continue shopping

Thanks for contacting us. We'll get back to you as soon as possible.

Continue shopping
0