Whiskey and Coke, Re-engineered Makes 1 cocktail 2 ounces Woodford Reserve® Kentucky Straight Rye Whiskey ½ ounce cola syrup (*see below) 4 drops Woodford Reserve® Chocolate Bitters finely ground espresso beans ice Method Wet half the rim of a cocktail or coupe glass with water. Roll glass in espresso, to coat. In a mixing glass, add ice and remaining ingredients and shake well. Strain into glass and serve. * Cola syrup: Bring equal parts cola and sugar to a light boil. Remove from heat and stir to dissolve sugar. Chill before using.