Product Description
Set of 3 – Bluegrass Soy Sauce | Aged Worcestershire Sauce | Kentuckyaki
$23.00
Bourbon Barrel Foods Set Includes:
- 1 -Bluegrass Soy Sauce |100ml
- 1 – Kentuckyaki | 375ml
- 1 – Aged Worcestershire | 100ml
Description
Bluegrass Soy Sauce
Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
Bluegrass Soy Sauce was featured on Bizarre Foods America, America’s Heartland, and How It’s Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining.
Bourbon Barrel Aged Worcestershire Sauce
Our Bourbon Barrel Aged Worcestershire Sauce is a unique take on the traditional all-purpose seasoning. A finalist for the 2016 Good Food Award, we developed a sauce that utilizes the flavors of Kentucky’s Bourbon country. It’s sweetened with sorghum, blended with pure Kentucky limestone spring water, and mellowed in bourbon barrels that were used to age some of the Bluegrass State’s finest Bourbons. It is all-natural and vegetarian, as it contains no anchovies. Try our Worcestershire Sauce on eggs, in a bloody Mary and especially in a burger! Check out our Ultimate Worcestershire Burger Recipe!
Kentuckyaki Sauce
Our Kentuckyaki Sauce is one of our best sellers. We refer to it as a “Kentucky-styled” teriyaki sauce, which means we add a bit of Kentucky Bourbon for extra fun and flair! This all-natural sauce is sweetened with Kentucky-grown sorghum syrup and flavored with fresh garlic and ginger. Use as a marinade on salmon, beef, and chicken. Add to your favorite stir-fry vegetables!
Find Kentuckyaki on the menus of Husk (Charleston and Nashville), Joy Luck (Louisville), South City Kitchen (Atlanta), Derek’s Rustic Coastal Cuisine, and more.
Additional information
| Weight | 2.13 lbs |
|---|---|
| Dimensions | 8 x 4 x 4 in |
Returns and Exchanges
Contact Us within 48 hours if product is damaged and we will make arrangements for a replacement. Please include a photo of the damaged item.
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Sorghum Syrup was a staple in southern households in the days before refined sugar became available. Our Bourbon Barrel Aged Pure Cane ("Sweet") Sorghum is estate grown by a fifth-generation farmer in Eastern Kentucky. It is harvested by hand and then aged in a bourbon barrel to draw out the intensity of flavors. This all-natural sweetener is a favorite of chefs and adds an earthiness and hint of spice that other sweeteners cannot provide. We love adding a drizzle of Bourbon Barrel Aged Sorghum with a sprinkle of pepper over local goat cheese or serving as a condiment to an artisan cheese tray.
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Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
Bluegrass Soy Sauce was featured on Bizarre Foods America, America's Heartland, and How It's Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining.
Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville), MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more.
Note: Due to the small batch nature of the product, please note that orders for 32 oz. Bluegrass Soy Sauce may take up to 10 days to fulfill. Thank you for your understanding! Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle.
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Looking for a "tasteful" gift? This gift box is perfect for any special occasion – birthdays, holidays, corporate gifts – or just to stock the pantry in Bourbon Country style! Our Eat Your Bourbon Gift Box contains three gourmet sauces (including Bluegrass Soy Sauce -- America's ONLY microbrewed soy sauce!) and five of our newest bourbon smoked spices. Each product is hand crafted in small batches creating a wonderful blend of products perfect for any foodie!
Bourbon Barrel Foods is the leader in gourmet foods from Louisville, Kentucky...the gateway to Bourbon Country!
Items include: Bluegrass Soy Sauce, Kentuckyaki, Bourbon Barrel Aged Worcestershire, Bourbon Smoked Garlic Salt, Bourbon Smoked Citrus Pepper, Bourbon Smoked Chili Powder, Bourbon Smoked Togarashi and Bourbon Smoked Sesame Seeds.
$75.00
Add to cart 
We hand pick and locally source gourmet spices, then smoke them low and slow with bourbon barrel staves. The Miniature Trial Gift Set is a great way to experience the Bourbon Barrel Foods Bourbon Smoked Spice Blend collection. Find out which blend you love the most with this convenient assortment.
The set of six includes Bourbon Smoked Chili Powder, Bourbon Smoked Citrus Pepper, Bourbon Smoked Garlic Salt, Bourbon Smoked Togarashi, Bourbon Smoked Sugar and Bourbon Smoked Chef's Blend.
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Our Grilling Gift Box comes with everything you need to produce the best-grilled meats and vegetables – no culinary school training needed!
Items included: Hot & Spicy Kentuckyaki, Barbecue Sauce, Bourbon Smoked Sea Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika, Bourbon Smoked Sesame Seeds and Bourbon Smoked Sugar.
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***SIGNED COPY***
EAT YOUR BOURBON Cookbook
EAT YOUR BOURBON — Smoked | Barrel Aged | Recipes
Matt Jamie -Founder and owner of Bourbon Barrel Foods
Founder of Bourbon Barrel Foods, Matt Jamie — America's only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his "Eat Your Bourbon" hardcover cookbook. Learn how this not-so-southern chef went from being a stay at home dad to selling his bourbon barrel aged soy sauce to Japan. Matt gives insight into his company Bourbon Barrel Foods, mingles with award-winning chefs, and shares his range of recipes using his handcrafted products. His company mantra, "Eat Your Bourbon" integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. Organized by courses, with a distinct bourbon flair, the mouthwatering recipes are easy for a cook with any skill level to replicate.
Eat Your Bourbon is a beautifully designed and colorfully photographed must-have cookbook that celebrates the unique range of Kentucky's Bourbon Country.
Old Forester believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester is known for being full of flavor, this bitters collection is just that. Smoked Cinnamon Bitters is inspired by Old Forester's Master Bourbon Specialist, Jackie Zykan. Jackie takes us back to her grandmother's den recalling a faint smell of a sooty, wood burning fireplace. The Smoked Cinnamon Bitters is handcrafted using only all-natural ingredients, such as Bourbon Smoked Black Pepper, cedarwood black tea, wild cherry bark, clove and gentian root. Smoked Cinnamon Bitters creates a unique spice and smoked flavor in any cocktail.
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- Old Forester River Parallel Recipe
Old Forester believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester is known for being full of flavor, this bitters collection is just that. Smoked Cinnamon Bitters is created with Old Forester and their Master Bourbon Specialist, Jackie Zykan. Jackie's inspiration comes from the summers she spent in Missouri, where her mother's family is from. She reminisces about her aunt's homemade sugar cookies that had a delicious almond icing. The name Hummingbird pays tribute to her grandmother Millie who loves Hummingbirds. The all-natural Hummingbird Bitters is floral and citrus forward with aromatic flavors that combine perfectly with toasted almond, and orange peel. Old Forrester's Hummingbird Bitters is a perfect addition to a cocktail lovers bar and is great for baked goods.
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- ALC. 46%
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- Old Forester Ruby Recipe
Old Forester believes that every cocktail should begin with authenticity. As America's first bottled bourbon, Old Forester is known for being full of flavor, the Perfect Old Fashioned Syrup is just that. Old Forester's, Perfect Old Fashioned Syrup is a just-add-bourbon syrup meant to create a classic Old Fashioned the way Old Forester's Master Bourbon Specialist, Jackie Zykan would make it. A distinct all-natural blend of sugar combined with bitters from Old Forester's Cocktail Provisions creates the Perfect Old Fashioned Syrup.
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Small Batch Bourbon Ponzu is a combination of Bluegrass Soy Sauce, all natural fresh lemon juice, rice wine vinegar, and a hint of Kentucky bourbon. With the perfect balance of salty and sweet this vibrant sauce adds citrus elements perfect for dumplings and sushi. The clean and refreshing flavors are great for making salad dressings, seasoning fresh vegetables, or marinating fish, pork, poultry, and beef.
$15.00
Add to cart - Flavored with Kentucky bourbon
- 3.3 FL. OZ. | 100 ML.
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- Glass container
- Handcrafted in Louisville, Kentucky
Bourbon Barrel Foods began as a soy sauce micro-brewery over ten years ago. Our flagship product, Bluegrass Soy Sauce, is the only small batch micro-brewed soy sauce in the US and the original soy sauce aged in bourbon barrels. The full line of handcrafted soy sauces includes Bluegrass Soy Sauce, Imperial Double Fermented, Bourbon Smoked Bluegrass, and Small Batch Bourbon Ponzu. Each soy sauce is handcrafted in Louisville, Kentucky using the all-natural and locally sourced ingredients of the Bluegrass State.
Handcrafted Soy Sauce - Full Line (Set of 4) includes:
$48.00
Add to cart - Bluegrass Soy Sauce 100 ML.
- Imperial Double Fermented 100 ML.
- Bourbon Smoked Bluegrass 60 ML.
- Small Batch Bourbon Ponzu 100 ML.
Savor the charm of the South with our famous spreadable, dippable, irresistible, Beer Cheese and Pimento Cheese recipes and the spices to create them. This gift set includes our two most popular cheese recipes along with Bourbon Smoked Sea Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika and Bourbon Barrel Aged Worcestershire. The recipes are endless with these classic flavors!
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Add to cart - Bourbon Smoked Paprika 2.5 oz.
- Bourbon Smoked Pepper 2 oz.
- Bourbon Smoked Sea Salt 5 oz.
- Bourbon Barrel Aged Worcestershire 100ml
- Bourbon Smoked Pimento Cheese Recipe Card
- Bourbon Smoked Beer Cheese Recipe Card
It's chili season! Thick, hearty and warm chili is the ultimate cold weather dish. The Bourbon Barrel Chili Kit comes with all the flavor essentials for delicious Bourbon Barrel Chili. The spices in this kit are full size – enjoy creating many recipes with them. Check our recipe section for inspiration.
The Bourbon Barrel Chili Kit includes:
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Add to cart - Bourbon Barrel Aged Worcestershire 100ml
- Bourbon Smoked Chili Powder 2.25 Ounce Tin
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Bourbon Barrel Foods began as a soy sauce micro-brewery over ten years ago. Our flagship product, Bluegrass Soy Sauce, is the only small batch micro-brewed soy sauce in the US and the original soy sauce aged in bourbon barrels. This line of handcrafted soy sauces includes Bluegrass Soy Sauce, Imperial Double Fermented, and Bourbon Smoked Bluegrass. Each soy sauce is handcrafted in Louisville, Kentucky using the all-natural and locally sourced ingredients of the Bluegrass State.
Handcrafted Soy Sauce - Full Line (Set of 4) includes:
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Add to cart - Bluegrass Soy Sauce 100 ML.
- Imperial Double Fermented 100 ML.
- Bourbon Smoked Bluegrass 60 ML.
- Small Batch Bourbon Ponzu 100 ML.