Ingredients:
- Makes 6 cups
- ¼ cup parmesan cheese,
- finely grated 2 tsps Bourbon Smoked Paprika
- ¼ tsp garlic powder
- ¼ tsp Bourbon Smoked Sea Salt
- 6 cups popcorn,
- freshly popped and still warm 3 Tbsp butter,
Instructions:
- melted Method In a small bowl, combine the parmesan,
- smoked paprika,
- garlic powder and sea salt.
- In a large mixing bowl,
- add warm popcorn and drizzle over the melted butter.
- Toss. Sprinkle over the cheese mixture and toss again to combine. Serve.
