Recipes

Smoky Red Pepper Dipping Sauce

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Ingredients 1 red bell pepper 3/4 C seasoned rice vinegar 2 Tbsp Bourbon Smoked Sugar 1/2 tsp dried hot red pepper flakes Directions Puree bell pepper with vinegar and sugar in a blender until smooth. Transfer to a small, heavy saucepan and stir in red pepper flakes. Simmer 5 minutes then pour through a fine sieve into a bowl, pressing on solids.

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