Ingredients
1 red bell pepper
3/4 C seasoned rice vinegar
2 Tbsp Bourbon Smoked Sugar
1/2 tsp dried hot red pepper flakes
Directions
Puree bell pepper with vinegar and sugar in a blender until smooth.
Transfer to a small, heavy saucepan and stir in red pepper flakes.
Simmer 5 minutes then pour through a fine sieve into a bowl,
pressing on solids.
Recipes
