Recipes
Ingredients
Pie crust
12 oz of chocolate chunks
3/4 cup light corn syrup
1/4 cup bourbon
3/4 cup white sugar
1/2 cup Bourbon Smoked Vanilla Sugar
4 eggs
1 1/2 TBS Bourbon Madagascar Vanilla Extract
Vanilla ice cream
Preheat oven to 350. Place a pie crust in a pie pan (9 inches) and set aside. Mix together all other ingredients and pour into your pie pan. Bake for an hour and serve with vanilla ice cream
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