Woodford Reserve® Rye Tai Ingredients: 2 oz Woodford Reserve® Rye Bourbon 2.5 oz fresh pineapple juice 1 slice of fresh jalapeño 4 dashes Woodford Reserve® Peach Bitters Method: • Combine whiskey, bitters, and jalapeño in mixing glass and muddle. • Add pineapple juice and ice, and shake. • In a Collins glass, strain over fresh ice • Garnish with a skewer of jalapeño, and Woodford Reserve® Bourbon Cherries