Inspiring flavors all tasted and tested by the team at Bourbon Barrel Foods.

Recipes

Sorghum Pumpkin Loaf with Brie

  7.5 oz pureed pumpkin 2 eggs, lightly beaten 1/2...

Sorghum Pumpkin Loaf with Brie
Recipes

Bourbon Cream Donuts

  2 cans of Croissants Grape Seed Oil 1 c...

Recipes

Quinoa with Roasted Squash and Kale

  3 c butternut squash, cubed 1 TBS olive oil...

Quinoa with Roasted Squash and Kale
Recipes

Bourbon Gingerbread

1 stick unsalted butter 1 ½ oz dark chocolate 1/3...

Recipes

Bourbon Salted Praline Pie

  Praline Crust 1 1/3 cup Crushed Graham Cracker Crumbs...

Bourbon Salted Praline Pie
Recipes

Bourbon Salted Caramel Apples

  3 apples (we used honey crisps) 1 bag of...

Recipes

Pure Cane Sorghum Caramels

  1 1/2 Cup Bourbon Vanilla Sugar, divided 1 3/4...

Recipes

Smoky Sweet Potato Grits

  1 sweet onion, chopped finely 4 TBS butter 4...

Smoky Sweet Potato Grits
Recipes

Smoky Pimento Grilled Cheese

  2 c shredded sharp cheddar cheese 8 oz cream...

Smoky Pimento Grilled Cheese
Recipes

Hearty Black Bean Soup

  1 diced medium onion olive oil 4 large minced...

Hearty Black Bean Soup
Recipes

Bourbon Vanilla and Pumpkin Biscotti

  3 1/2 c all purpose flour 1 c brown...

Recipes

Chicken and Dumplings from Scratch

  The first step in making chicken and dumplings from...

Chicken and Dumplings from Scratch
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