RECIPES
Featured Products
$10.00 – $62.00
Our Kentuckyaki Sauce is one of our best sellers. We refer to it as a "Kentucky-styled" teriyaki sauce, which means we add a bit of Kentucky Bourbon for extra fun and flair! This all-natural sauce is sweetened with Kentucky-grown sorghum syrup and flavored with fresh garlic and ginger. Use as a marinade on salmon, beef, and chicken. Add to your favorite stir-fry vegetables!
Find Kentuckyaki on the menus of Husk (Charleston and Nashville), Joy Luck (Louisville), South City Kitchen (Atlanta), Derek's Rustic Coastal Cuisine, and more.
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$70.00
Our Grilling Gift Box comes with everything you need to produce the best-grilled meats and vegetables – no culinary school training needed!
Items included: Hot & Spicy Kentuckyaki, Barbecue Sauce, Bourbon Smoked Sea Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika, Bourbon Smoked Sesame Seeds and Bourbon Smoked Sugar.
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$75.00
Looking for a "tasteful" gift? This gift box is perfect for any special occasion – birthdays, holidays, corporate gifts – or just to stock the pantry in Bourbon Country style! Our Eat Your Bourbon Gift Box contains three gourmet sauces (including Bluegrass Soy Sauce -- America's ONLY microbrewed soy sauce!) and five of our newest bourbon smoked spices. Each product is hand crafted in small batches creating a wonderful blend of products perfect for any foodie!
Bourbon Barrel Foods is the leader in gourmet foods from Louisville, Kentucky...the gateway to Bourbon Country!
Items include: Bluegrass Soy Sauce, Kentuckyaki, Bourbon Barrel Aged Worcestershire, Bourbon Smoked Garlic Salt, Bourbon Smoked Citrus Pepper, Bourbon Smoked Chili Powder, Bourbon Smoked Togarashi and Bourbon Smoked Sesame Seeds.
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$8.00 – $55.00
Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
Bluegrass Soy Sauce was featured on Bizarre Foods America, America's Heartland, and How It's Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining.
Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville), MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more.
Note: Due to the small batch nature of the product, please note that orders for 32 oz. Bluegrass Soy Sauce may take up to 10 days to fulfill. Thank you for your understanding! Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle.
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$40.00
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***SIGNED COPY***
EAT YOUR BOURBON Cookbook
EAT YOUR BOURBON — Smoked | Barrel Aged | Recipes
Matt Jamie -Founder and owner of Bourbon Barrel Foods
Founder of Bourbon Barrel Foods, Matt Jamie — America's only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his "Eat Your Bourbon" hardcover cookbook. Learn how this not-so-southern chef went from being a stay at home dad to selling his bourbon barrel aged soy sauce to Japan. Matt gives insight into his company Bourbon Barrel Foods, mingles with award-winning chefs, and shares his range of recipes using his handcrafted products. His company mantra, "Eat Your Bourbon" integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. Organized by courses, with a distinct bourbon flair, the mouthwatering recipes are easy for a cook with any skill level to replicate.
Eat Your Bourbon is a beautifully designed and colorfully photographed must-have cookbook that celebrates the unique range of Kentucky's Bourbon Country.
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