Pure Cane Sorghum is Kentucky’s maple syrup. It’s earthy and sweet with a hint of exotic spice. Use in place of molasses, corn syrup, honey, or maple syrup drizzle of biscuits and cheese sweeten your cocktails or beverages. Try this recipe from our friend Joyce Pinson at Friends Drift Inn for Sorghum Cookies.
Check out how our Pure Cane Sorghum is produced at Townsend Sorghum Mill.
More information about Pure Cane Sorghum:
Refrigerate after opening
Serving Size is 1 Tablespoon
16 servings per container
16 g sugar
All applicable customs and import duties and fees, taxes and any other charges and fees are the responsibility of the customer (even if you refuse any shipments upon delivery).We ship your package DDU, “duties and taxes unpaid”, and we do not collect the VAT, duties and/or taxes and cannot predict what your particular charges may be. If your order does require these additional charges, they must be paid by you in order for your package to clear customs. Some countries may require additional fees paid Collect on Delivery (COD). These fees are paid to the local carrier and are not collected by Bourbon Barrel Foods.
Customs authorities require that we state the value of your order directly on your package(s). Customs agents have the right to release or deny release of your package(s), and in rare cases, they may also delay delivery.