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OLD FORESTER’S BOURBON ALEXANDER

OLD FORESTER’S BOURBON ALEXANDER

INGREDIENTS:

INSTRUCTIONS:
Combine all ingredients in shaker tin. Shake vigorously with ice. Strain into a coupe glass. Garnish with freshly grated nutmeg.
Cocktails and Gift ideas for Holiday 2020!

Bourbon Maple Old Fashioned

Bourbon Maple Old Fashioned

INGREDIENTS:

INSTRUCTIONS:
Combine ingredients in mixing glass. Stir with ice. Strain over large ice cube in a double old fashioned glass. Garnish with orange peel and Bourbon Smoked Pepper Bacon.

 

Woodford Reserve Old Fashioned

Woodford Reserve Old Fashioned

INGREDIENTS:

INSTRUCTIONS:
Combine Woodford Reserve® Bourbon and Woodford Reserve® Cocktail Syrup in a cocktail crystal with ice. Stir. Pour entire contents into Collins glass. Garnish with Orange Peel and Woodford Reserve® Bourbon Cherry.

 

Kentucky-ish Coffee

Kentucky-ish Coffee

INGREDIENTS:

INSTRUCTIONS:
Combine the top 4 ingredients in mug and stir. Top with Bourbon Vanilla Whipped Cream.

BOURBON SMOKED SIMPLE SYRUP

  • 1 cup Bourbon Smoked Sugar
  • 1 cup water

INSTRUCTIONS:
Mix ingredients in a pot. Bring to a boil, remove from heat. Cool and store in an airtight container. Keep refrigerated and discard after two weeks.

Bourbon Barrel Aged Bloody Mary

Bourbon Barrel Aged Bloody Mary

Ingredients:

  • 4 oz. Barrel Aged & Bourbon Smoked Bloody Mary Cocktail Mix
  • 1.5 oz. of vodka or bourbon

Instruction:
stir and pour over ice, garnish optional

Old Forester Champagne Cocktail

Old Forester Champagne Cocktail

INGREDIENTS:

INSTRUCTIONS:
Combine all ingredients in flute. Garnish with lemon twist.

 

Old Forester Muddy Boots

Old Forester Muddy Boots

INGREDIENTS:

INSTRUCTIONS:
Combine all ingredients and garnish with a Bourbon Marshmallow + mint.

Batch (8 servings):

 

Jack Daniel's Gentleman Jack Whiskey Sour

Jack Daniel's Gentleman Jack Whiskey Sour

Ingredients:

Instruction:
Combine ingredients in a shaker. Shake Well. Add Ice. Continue to shake. Strain into chilled glass. Garnish with lemon.

For a Whiskey Sour without Egg White, combine the first two ingredients. Continue to shake. Strain into chilled glass. Garnish with lemon.

Woodford Reserve Manhattan

Woodford Reserve Manhattan

Ingredients:

Instruction:
In a mixing glass, combine ingredients, add ice, and stir. Strain into a cocktail or coupe glass. Garnish with a cherry.

 

Bourbon Barrel Egg Nog

Bourbon Barrel Egg Nog

Ingredients:

Instruction:
1) Combine milk, cloves, and cinnamon in a large saucepan. Slowly bring to a boil over medium-low heat, stirring occasionally. Once boiling, remove from heat.

2) In a large bowl, whisk together egg yolks and smoked sugar. While whisking, slowly pour in a ladleful of hot milk and repeat. Pour milk and egg mixture into the saucepan of remaining milk. Return pan to medium or medium-low heat and cook, constantly whisking for about 3 minutes until mixture thickens slightly. Do not allow the mixture to boil, or it will curdle. Strain into a large container and allow to cool for an hour.

3) Stir in bourbon, cream, vanilla, and nutmeg. Refrigerate overnight. Serve in small cups garnished with a sprinkle of nutmeg.

Spiced Buttered Bourbon Cider

Spiced Buttered Bourbon Cider

Ingredients

  • 4 cups apple cider
  • 1 cup water
  • 6 tbsp Bourbon Smoked Sugar
  • 6 whole cloves
  • 2 cinnamon sticks
  • 5 tbsp unsalted butter chilled
  • 1 1/2 cups Kentucky Bourbon
  • 1/4 cup fresh squeezed lemon
  • ground nutmeg for garnish


Instructions:

  1. Combine first five ingredients in a large saucepan.
  2. Bring to a boil.
  3. Cover with a lid and allow to steep for 15 minutes.
  4. Add 4 tbsp of the butter to the an and bring back to a boil.
  5. Remove from heat and add bourbon and lemon juice.
  6. Strain cider into a large pitcher or measuring cup.
  7. Cut remaining tsp. of butter into four pieces
  8. Divide between four mugs or cups and add a piece of butter to each mug.
  9. Garnish with a sprinkle of nutmeg and serve.

 

Old Forester hot Toddy

Old Forester hot Toddy

INGREDIENTS:

INSTRUCTIONS:
Combine all ingredients in mug. Stir to combine. Serve warm.

 

Bourbon Barrel's Champagne Cocktail

Bourbon Barrel's Champagne Cocktail

Ingredients

Instruction:
1) In a chilled champagne flute, add the vanilla simple syrup and bitters. Pour in the bourbon and mix well. Top off with champagne or prosecco and garnish with a cherry.

Vanilla Simple Syrup: Makes 1 cup

  • 1 cup Bourbon Barrel Vanilla Sugar
  • 1 cup of water
  • 1 teaspoon Bourbon Barrel Aged Madagascar Vanilla Extract

Instructions:
1) In a small saucepan, combine the vanilla sugar and water. Bring to a boil, stirring to dissolve the sugar. Once dissolved, remove from heat. Stir in the vanilla. Allow to cool completely. Store in an airtight container in the refrigerator. Syrup keeps for 1 month.

The Classic Rye

The Classic Rye

Ingredients:

Instruction:
1. In a mixing glass, combine ingredients, add ice, and stir—strain into a highball glass. Garnish with the star anise and lightly expressed lemon peel.