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$10.00 – $20.00
Bourbon Smoked Sea Salt is pure, solar-evaporated and domestically harvested from the Pacific Ocean. The large crystals are slow smoked in small batches by hand, using repurposed bourbon barrel staves. Our all-natural Bourbon Smoked Sea Salt is very versatile, adding rich, smoky flavor to a wide variety of foods. It's an ideal choice for everything from burgers and red meat to poultry and vegetables.
Select options - Handcrafted in Louisville, Kentucky.
- Visit our recipe section for more great ideas.
- 0.5 Ounce Miniature Tin
- 5 Ounce Tin
- 18 Ounce Food Service Container
$10.00 – $20.00
A bourbon smoked, easy to use, extremely flavorful version of a classic spice blend. Slow-smoked by hand using bourbon barrel staves, the large crystals of salt are blended with garlic, fennel and orange peel to create savory umami. Olive oil and a heavy sprinkle of Bourbon Smoked Garlic Salt is the perfect seasoning on all meats, poultry, seafood, and vegetables!
Select options - Handcrafted in Louisville, Kentucky.
- Visit our recipe section for more great ideas.
- Available in three sizes:
- 0.3 Ounce Miniature Tin
- 4 Ounce Tin
- 13.5 Ounce Shaker Container
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