Category Archives: Events

Join us at Bourbon Barrel Foods on Frankfort Ave for an EAT YOUR BOURBON Cookbook Signing and Launch Party with Matt Jamie. RSVP on our Facebook Page!  Small bites and samples from the Eat Your Bourbon Cookbook will be served during the event. Stop by to taste Matt’s favorite recipes from his highly anticipated cookbook.… Read More

Join us on Friday, November, 24th from 2 pm- 6 pm for an EAT YOUR BOURBON Cookbook signing with Matt Jamie during the Black Friday F.A.T Friday Trolley Hop! RSVP on our Facebook Page! Matt Jamie will be signing books in his hometown of Louisville, Kentucky at the Bourbon Barrel Foods Retail Store. Bourbon Barrel… Read More

We have a GAME DAY FAVORITES theme with September’s RED-OUT F.A.T Friday Trolley Hop! While you’re on the Avenue check out Bourbon Barrel Foods for small bites of our favorite game day recipes! We will be serving up our famous Pimento Cheese featuring bread made from our NEW bread mix. Stop by taste our extra… Read More

Join us on a Culinary Tour in Kitchen Studio at Bourbon Barrel Foods to be in the live studio audience as you watch a taping of “Secrets of Bluegrass Chefs.”  You’ll see two of Kentucky’s top chefs cook with Tim Laird, Brown-Forman’s Chief Entertaining Officer and Kevin Harned, WAVE 3 TV Chief Meteorologist. Your ticket includes a… Read More

Kentucky Bourbon Festival 2017 | September 15-17 | Bourbon Barrel Foods | Vendor About the Kentucky Bourbon Festival Since 1776, the people of Bardstown, Kentucky have been making Bourbon. Their dedication to the fine art of distilling eventually gave Bardstown the title of Bourbon Capital of the World. Come celebrate this passion and history at… Read More

HOP ABOARD! On the last Friday each month discover Louisville’s best Shopping, Dining, and Entertainment in the Historic Frankfort Avenue corridor. Join us June 30th at The Wine Wrack on Frankfort Avenue in beautiful Cresent Hill. Bourbon Barrel Foods will be partnering with West Sixth Brewing Company, and The Wine Wrack to sponsor this summer extravaganza.… Read More

Please join us in welcoming one of our dearest friends in the chef community, Ashley Christensen, for a book signing party for her new gorgeous cookbook, Poole’s – Recipes and Stories from a Modern Diner.  Ashley is the James Beard Award winning Chef of many restaurants in North Carolina including Poole’s Diner, Joule, Beasley’s Fried Chicken… Read More

Jacquelyn Zykan, Master Mixologist at Old Forester Distillery, is leading a unique and fun mixology class at Bourbon Barrel Foods!  Guests will learn how to make four of her favorite cocktails that feature Old Forester Bourbon. Along with the cocktail tasting, guests will also enjoy a dinner of small plates prepared by Matt Jamie, founder and… Read More

Join Chef Jacob Coronado of 8 UP and Bourbon Barrel Foods for a demonstration and tasting of some of Chef Coronado’s favorite dishes that use ingredients straight from the heart of Bourbon Country. Guests will enjoy heavy hors d’oeuvres and a complimentary beverage. More details to come! $50.00 Click here for tickets!   Read More