Bourbon Smoked Pepper, Bourbon Smoked Sea Salt, Bourbon Smoked Sesame Seeds, Entrées, Kentuckyaki
Quick Kentuckyaki Salmon and Vegetables
Serves: 2/ Prep: 10 min/ Cook: 10 min 1 red bell pepper, cut into thin strips ¼ cup snow peas ¼ cup shiitake mushrooms, sliced 2 (4-6 oz) salmon filets ¼ tsp Bourbon Smoked Pepper ¼ tsp Bourbon Smoked Salt 3 Tbsp Kentuckyaki Sauce 1 tsp Bourbon Smoked Sesame Seeds 1 (5.8oz) package couscous… Read More
Entrées, Kentuckyaki, Recipes
Kentuckyaki Korean Style Short Ribs
Serves 6-8 5-6 pounds galbi-style cut beef short ribs (ask for picnic ribs cut 1/4″ thick across the bones, also known as “flanken” style) 1 bottle of Kentuckyaki 1 Asian pear, grated (or substitute a regular pear) 2 scallions, sliced In a large bowl or shallow pan, mix the Kentuckyaki with grated pear. Add… Read More
Appetizers, Bourbon Smoked Sugar, Kentuckyaki, Recipes
Kentuckyaki Pork Burger
This is a great alternative on the traditional teriyaki burger. Adding a slice on pineapple on top accentuates Kentuckyaki’s sweet and fresh flavor. For the burger: 5 lbs. pork, ground 1 1/2 cup Kentuckyaki 1/4 cup parsley, chopped 1/4 cup cilantro, chopped For the pineapple: 1 pineapple Bourbon Smoked Sugar For the burger: form balls… Read More