Kentucky Derby Entertaining

Bring Millionaire's Row to your Kentucky Derby festivities with Woodford Reserve® Mint Julep Cocktail Syrup!  Featured in Woodford Reserve®'s 2017 $1,000 Mint Julep, this "rich" cocktail syrup is a 2:1 ratio of sugar to water that exudes southern hospitality and charm -- in liquid form!

The Woodford Reserve®Mint Julep Cocktail Syrup is made from raw Demerara sugar and a natural mint flavor for a rich and minty flavor that makes it simple for you to craft the world's finest Mint Julep. Mix three parts Woodford Reserve® Bourbon with one part Mint Julep Cocktail Syrup, stir, pour over crushed ice and garnish with a mint sprig. Enjoy responsibly.

The Woodford Reserve® Mint Julep Cocktail Syrup is also available in the Woodford Reserve® Distillery Gift Shop, The Bourbon Barrel Foods Flagship Store and Work the Metal (located in Butchertown Market). Check out these NEW Crystal Clear Julep Cups!

  Now Available in two sizes:

• Woodford Reserve® Mint Julep Cocktail Syrup 2 Oz.
• Woodford Reserve® Mint Julep Cocktail Syrup 16 Oz.

 

Collect all five of our outstanding Woodford Reserve® Bitters flavors with this combination 10ml dram set. This combination set comes in a sleek, stylish gift box and is a perfect introduction to all of the Woodford Reserve® Bitters flavors. Each big flavor is made in small batches and tested at the Woodford Reserve® distillery room. All five of the Woodford Reserve® Bitters are effortlessly handy and easy to use with the convenient drip dram topper.  Make the perfect cocktails, baked goods, or even add a drop to a tall glass of seltzer water with these endlessly versatile flavors. The set of all five Woodford Reserve® Bitters - (DramFull Size) 10 ml (.34 fl oz) - 1 each Woodford Reserve® Chocolate Bitters, Woodford Reserve® Orange Bitters, Woodford Reserve® Aromatic Bitters, Woodford Reserve® Sassafras and Sorghum Bitters, Woodford Reserve® Spiced Cherry Bitters

For over 100 years, the Pendennis Club has served Henry Bain's Famous Sauce. Named for a headwaiter who spent 40 years working at the club, Henry Bain created this legendary sauce for local game, beef and other meats. Full of rich and tangy flavors of tomato sauce and vinegar combined with sweet chutney and pickled walnuts made it an instant favorite.  Delicious on tenderloin, cocktail meatballs or spread over cream cheese for an appetizer. Now available in a Mini, 1.5 oz Jar – Perfect for party favors and gifts!  

Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky-grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon. Bluegrass Soy Sauce was featured on Bizarre Foods America, America's Heartland, and How It's Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining. Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville),  MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more. Note: Due to the small batch nature of the product, please note that orders for 32 oz. Bluegrass Soy Sauce may take up to 10 days to fulfill. Thank you for your understanding! Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle.