Showing 101–130 of 130 results
$24.00
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Shaken, not stirred. There is a difference between the two when it comes to cocktails. Mix classic drinks properly with this mainstay modern barware, the stainless steel Retro™ Cocktail Shaker.
- Holds 24 oz
- Stainless steel
- Includes cap & strainer
- Packaging type: Hanging Box with Open Window
$20.00
This w&p brand ice cube tray from the Peak collection makes four extra large ice cubes to keep your drink cooler, longer. An internal steel frame supports the tray as you fill and transport it to the freezer, while an independent cube design makes dispensing ice a breeze. Top it all off, the provided lid blocks out any pesky flavors from your freezer, yielding the perfect ice cube.
Although extra large ice cubes are known for slow-melting in a beverage, they come in handy for more than just freezing ice. Use these trays for meal prep, freezing broth, milk, baby food – anything that you could conveniently pop-out of the freezer.
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$16.00
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DESCRIPTION
Pour neat drinks directly over our state-of-the-art Glacier Rock® soapstone cubes to keep libations ice cold and uncut. Soapstone will neither scratch glassware nor affect the taste of your best liquors, letting you savor full-flavor spirits down to the bottom of the glass.
- Includes 6 Cubes and 1 Storage Pouch
- Soapstone Construction
- Freeze 2 Hours Before Use
- Keeps Drinks Colder and Less Diluted Than Traditional Ice Cubes
- Includes 6 soapstones
- Crafted from soapstone
- Hand wash only
- Chill drinks without watering them down
- Makes a great gift
- Packaging type: Box
$10.00
Few things are as invigorating as ice-cold cocktails. The brushed stainless steel body and lid of this ice bucket set help keep 44 ounces of frosty cubes ready to cool about a dozen drinks.
Add to cart - Holds 44 oz
- Brushed stainless steel
- Includes lid, handle & tongs
$30.00
Bourbon Barrel Foods Set Includes:
Add to cart - 1 -Bluegrass Soy Sauce |100ml
- 1 - Kentuckyaki | 375ml
- 1 - Aged Worcestershire | 100ml
$64.00
Collect all six of these outstanding Woodford Reserve® Bitters flavors. Each bottle offers unique flavors, tested at the Woodford Reserve® distillery room to enhance cocktails, sodas, coffee and even baked goods.
The set of all Six Woodford Reserve® Bourbon Barrel Aged Bitters - 59 ml (2 fl oz) - 1 each
Woodford Reserve® Chocolate Bitters, Woodford Reserve® Orange Bitters, Woodford Reserve® Aromatic Bitters, Woodford Reserve® Sassafras and Sorghum Bitters, Woodford Reserve® Spiced Cherry Bitters, and NEW Woodford Reserve® Peach Bitters
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$28.00
Collect all five of our outstanding Woodford Reserve® Bitters flavors with this combination 10ml dram set. This combination set comes in a sleek, stylish gift box and is a perfect introduction to all of the Woodford Reserve® Bitters flavors. Each big flavor is made in small batches and tested at the Woodford Reserve® distillery room. All five of the Woodford Reserve® Bitters are effortlessly handy and easy to use with the convenient drip dram topper. Make the perfect cocktails, baked goods, or even add a drop to a tall glass of seltzer water with these endlessly versatile flavors.
The set of all five Woodford Reserve® Bitters - (DramFull Size) 10 ml (.34 fl oz) - 1 each
Woodford Reserve® Chocolate Bitters, Woodford Reserve® Orange Bitters, Woodford Reserve® Aromatic Bitters, Woodford Reserve® Sassafras and Sorghum Bitters, Woodford Reserve® Spiced Cherry Bitters
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$3.00 – $11.00
For over 100 years, the Pendennis Club has served Henry Bain's Famous Sauce. Named for a headwaiter who spent 40 years working at the club, Henry Bain created this legendary sauce for local game, beef and other meats. Full of rich and tangy flavors of tomato sauce and vinegar combined with sweet chutney and pickled walnuts made it an instant favorite. Delicious on tenderloin, cocktail meatballs or spread over cream cheese for an appetizer.
Now available in a trial size jar!
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$12.00 – $62.00
Kentuckyaki is teriyaki sauce made Kentucky-Style. That's right, we've added a splash of Kentucky Bourbon for extra flavor! This all-natural sauce is sweetened with Kentucky-grown sorghum and flavored with fresh garlic and ginger. It's rich, robust and packed with umami, adding complex flavors to anything it touches. Use Kentuckyaki as a marinade on salmon, beef, and chicken, add to stir-fry, or use it as a dipping sauce! #eatyourbourbon
Select options tasting notes: sweet from sorghum, garlic, ginger, earthy, leathery
usage: Great marinade or dipping sauce.
Prefer a little heat? Try our hot version, Hot & Spicy Kentuckyaki.
$12.00
We're turning up the heat with this Hot & Spicy version of a crowd- favorite – Kentuckyaki! Kentuckyaki is teriyaki sauce made Kentucky-Style and a splash of Bourbon. Hot & Spicy Kentuckyaki is naturally flavored with fresh garlic and ginger then sweetened with Kentucky-grown sorghum. We've added red pepper to give this sauce heat! It's rich, robust and packed with umami, adding complex flavors and spice to anything it touches.
Use Hot & Spicy Kentuckyaki as a marinade on salmon, beef, and chicken, add to stir-fry, or use it as a dipping sauce! #eatyourbourbon This all-natural and preservative-free sauce is delicious on all meat, poultry and seafood. Use as a finishing sauce on vegetables as well!
We are happy to announce that our Hot & Spicy Kentuckyaki is the winner of the 2017 Good Food Award!!
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$12.00
Woodford Reserve® Peach Bitters has forward flavors of peach with back notes of tea and a finish of smoke. The combination of ripe fruit and subtle spice works well with all spirits, most notably bourbon, brandy and champagne. Try as a refreshing complement to a summer Old Fashioned, or layer with any of our other Woodford Reserve Bitters Flavors to create your own unique cocktail.
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$10.00
Seasoned with Bourbon Barrel Foods' barrel-aged and bourbon-smoked flavors; Bourbon Smoked Salt, Pepper, Paprika and Bourbon Barrel Aged Worcestershire Sauce, this Barbecue Sauce delivers rich, smoky and tangy flavors. Kentucky-grown Sorghum creates a sweet balance, while a shot of Kentucky Bourbon adds a pop to the complex sauce. Pair Bourbon Barrel Barbecue Sauce with everything from burgers, chicken and pork! #eatyourbourbon
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$12.00
Woodford Reserve® Orange bitters will add a citrusy depth to your cocktails. Bitterness from gentian root, flavored with orange, and a hint of oak from resting in repurposed Woodford Reserve® barrels. This orange-flavored bitters is fresh and can either be used alone in an Old Fashioned or in tandem with any of our other bitters – our favorite combination is with Sassafras & Sorghum!
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$12.00
The distinct, natural flavors of Woodford Reserve® Spiced Cherry Bitters highlights flavors of any cocktail, while also adding distinct cherry notes. Try making a Spiced Cherry Manhattan with Woodford Reserve® Spiced Cherry Bitters.
Spiced Cherry Flavor
59 ml (2 fl oz)
45% alcohol
Alcohol is 45%
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$16.00
The Mint Julep is a classic warm-weather cocktail which took it's popularity as the official cocktail at the Kentucky Derby. Made with crushed ice, simple syrup, Bourbon and Kentucky Colonel mint sprigs, this beverage is as simple as it sounds. With a cocktail so pure, you'll want to see the beauty in its entirety - that is why this Fine Crystal Mint Julep Cup is the perfect way to enjoy a julep... or two!
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$38.00
This beautiful mint julep cup is ideal for serving the classic cocktail. It also makes a delicate centerpiece for displaying fresh cut flowers.
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$35.00
This gift box is for any connoisseur of fine foods. Bluegrass Soy Sauce is America's original soy sauce micorbrewed in bourbon barrels, and crafted with ingredients from Bourbon Country. This gift box includes, Bluegrass Soy Sauce, with a miniature Stoneware & Co. Ceramic Bourbon Jug and a pair of Bourbon Barrel Stave Chopsticks, both created specially for Bourbon Barrel Foods.
Combining these items symbolizes the importance that Kentucky's bourbon heritage plays both in our past -- and in our future.
What you will get:
Add to cart - Bluegrass Soy Sauce 100ml
- Stoneware & Co. Ceramic Bourbon Jug
- Bourbon Barrel Stave Chopsticks with Iron Rest
$8.00 – $56.00
All-Natural, Vegetarian & Barrel Aged
Bourbon Barrel Aged Worcestershire Sauce is a unique take on the traditional all-purpose sauce. Bourbon Barrel Aged Worcestershire is sweetened with sorghum, blended with pure Kentucky limestone spring water, and mellowed in bourbon barrels that were used to age some of the Bluegrass State’s finest Bourbons. It is all-natural and vegetarian, as it does not contain anchovies. Try our Worcestershire Sauce on eggs, in a Bloody Mary and especially in a burger!
(wu·stuh·shr)
tasting notes: vinegar, exotic spice, bitter, sweet, umami, hints of oak
usage: Great condiment for that secret ingredient!
Check out our Ultimate Worcestershire Burger Recipe!
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$18.00
Cacao Nibs are cacao beans that have been roasted, separated from their husks, and broken into smaller pieces. They have a chocolatey taste, but they're not quite as sweet as chocolate, which can make them more versatile. You can snack on raw cacao right out of the container, add it to trail mixes or smoothies, or use it whole or powdered in your cooking and baking. Visit our recipes section for more exciting ways to use our Bourbon Smoked Cacao Nibs.
Add to cart - Handcrafted in Louisville, Kentucky
- Superfood
- Ideal for baking, trail mixes, smoothies and snacking
- Visit our Recipes section for more great ideas.
- 0.35 Ounce Miniature Tin
- 7 Ounce Tin
$25.00
Bourbon-Madagascar Vanilla Extract is aged in bourbon barrels that were once filled with some of the Bluegrass State's finest bourbon. This single-strength vanilla extract is rich, sweet and aromatic with a bit of southern heritage and charm.
Add to cart - 100 ML
- Glass Bottle
- Handcrafted in Louisville, Kentucky
$14.00
These pecans are sweet and savory with a hint of spice. Perfect for cheese trays, salads and of course as an accompaniment of your favorite bourbon cocktail! Our pecans are seasoned with our Bourbon Smoked Salt, Bourbon Smoked Pepper, Bourbon Smoked Paprika, and a blend we call Bourbon Smoked Chef's Blend. Enjoy!
Net Wt 6 oz (170 g)
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$12.00
Sorghum Syrup was a staple in southern households in the days before refined sugar became available. Our Bourbon Barrel Aged Pure Cane ("Sweet") Sorghum is estate grown by a fifth-generation farmer in Eastern Kentucky. It is harvested by hand and then aged in a bourbon barrel to draw out the intensity of flavors. This all-natural sweetener is a favorite of chefs and adds an earthiness and hint of spice that other sweeteners cannot provide. We love adding a drizzle of Bourbon Barrel Aged Sorghum with a sprinkle of pepper over local goat cheese or serving as a condiment to an artisan cheese tray.
8 fluid ounces (240 ml)
Glass Jar
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$36.00
Designed and sized for expert bartending, this Viski Crystal Mixing Glass professional-grade and accommodates one or two drinks. Featuring a thickset base, precision pour spout and strong, geometrically faceted sides, for style and durability.
Add to cart - Hand Wash or Top Rack Recommended
- Lead Free Glass
- Elegant Design
- Batch Cocktails Easily
$20.00
The Bourbon Barrel Foods Trucker Cap is denim with a beige mesh back. The back is adjustable.
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$40.00
Sean Brock is the chef behind the game-changing restaurants Husk and McCrady’s, and his first book offers all of his inspired recipes. With a drive to preserve the heritage foods of the South, Brock cooks dishes that are ingredient-driven and reinterpret the flavors of his youth in Appalachia and his adopted hometown of Charleston. The recipes include all the comfort food (think food to eat at home) and high-end restaurant food (fancier dishes when there’s more time to cook) for which he has become so well-known. Brock’s interpretation of Southern favorites like Pickled Shrimp, Hoppin’ John, and Chocolate Alabama Stack Cake sit alongside recipes for Crispy Pig Ear Lettuce Wraps, Slow-Cooked Pork Shoulder with Tomato Gravy, and Baked Sea Island Red Peas. This is a very personal book, with headnotes that explain Brock’s background and give context to his food and essays in which he shares his admiration for the purveyors and ingredients he cherishes.
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$35.00
That's Entertaining! contains over 300 pages of Tim Laird's tantalizing menus and creative cocktails, sumptuously showcased through the eyes of one of America's most widely acclaimed photographers, Dan Dry. (Singed by Tim Laird)
Tim shares his imaginative ideas with readers for creating simple yet show-stopping occasions that can wow guests and make even beginners look like seasoned hosts.
Whether you are hosting a family Thanksgiving or a Big Game Party, celebrating the Fourth of July or St. Patrick's Day, planning an intimate party for two or a Tapas Night for twenty, Tim's simple secrets for creating memory-making occasions make entertaining with flair look so easy that you will be inspired to invite your friends over for a fun, festive event.
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$25.00
That's Entertaining! Cocktails and Appetizers with Tim Laird, America's CEO (Chief Entertaining Officer) is an easy-to-follow guide for party planners, featuring over 100 show-stopping but simple-to-make recipes.
(Tim Laird signs books!)
Hosting a party means getting together with family and friends to have fun. Tim believes hosts should be able to have fun at their own parties and, as he often says, "entertaining should never be intimidating." This book helps relieve the stress of what to prepare and how to prepare it.
Tim guides readers through each spirit category with interesting anecdotes and stories. He shares the history and imaginative recipes for all traditional spirits and includes chapters on lower-calorie Skinny Cocktails, Wine Cocktails, Dessert Cocktails, and alcohol-free Mocktails.
Sprinkled throughout each chapter are some of Tim's favorite recipes for appetizers that pair well with certain cocktails but can also be served with others.
Every recipe in the book is accompanied by an image of the prepared dish or cocktail, brilliantly photographed by Dan Dry, one of America's most widely acclaimed photographers.
Whether you are hosting four friends for cocktails or a casual get-together for forty, you will find cocktail and appetizer recipes that work well for both occasions and everything in-between.
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$12.00
Though aromatic bitters are no stranger to well-stocked liquor cabinets and bars, Woodford Reserve® Aromatic Bitters are carefully crafted to pull out the essential flavors of your favorite cocktail. Try making a martini or Manhattan with Woodford Reserve® Aromatic Bitters.
59 ml (2 fl oz)
Alcohol is 45%
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$12.00
Sorghum was once America's preferred sweetener, and it is still a Kentucky staple. By combining the earthy and unforgettable flavors of Kentucky sorghum with the natural sweetness of sassafras, Woodford Reserve® Sassafras and Sorghum Bitters creates brightness in any cocktail. Use Sassafras and Sorghum Bitters in a classic Manhattan for a Rootbeer Manhattan, or add a dash to an Old Fashioned.
59 ml (2 fl. oz.)
Alcohol is 45%
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$12.00
Woodford Reserve® Bourbon Chocolate Bitters was inspired straight from the distillery tasting room. Take a bite of chocolate and a sip of bourbon. Change up your Manhattan, your Old Fashioned or add a few drops to your Double Oaked Woodford Resever® Bourbon to recreate the combination!
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