Category Archives: Mint Julep Sugar

Makes about 65 cookies For the cookie dough: 2 cups (250 grams) all-purpose flour 2/3 cups unsweetened cocoa powder ¼ teaspoon Bourbon Barrel Smoked Salt 1 cup (2 sticks) unsalted butter, room temperature 1 cup granulated sugar 1 large egg 1 tablespoon Bourbon Barrel Aged Madagascar Vanilla Extract ½ cup Bourbon Barrel Mint Julep Sugar… Read More

Salted Chocolate Mint Brownie Cookies Makes about 1 dozen cookies   1 cup, scant (120g) all-purpose flour 1 tsp baking powder ¼ tsp Bourbon Barrel Smoked Salt, plus extra for sprinking 14 ounces (395g) 60-70% dark chocolate, chopped 3 TB (50g) unsalted butter, chopped 1 tsp Bourbon Barrel Aged Vanilla Extract 4 large eggs 1¼… Read More