Blog, Bourbon-Madagascar Vanilla Extract, Desserts, Pure Cane Sorghum, Recipes
Old Fashioned Sorghum, Chocolate & Pecan Pie
This Old Fashioned Sorghum, Chocolate & Pecan Pie is a slice of Kentucky tradition. Ingredients: For the crust: 1 ½ bread flour (cold) ¼ teaspoon salt 13 Tablespoons unsalted butter (diced and frozen) 6 Tablespoons ice water For the Sorghum, Chocolate, Pecan Pie Filling: ¾ cup of Bourbon Barrel Aged Sorghum ¾ cup of packed… Read More
Bourbon Smoked Sugar, Bourbon-Madagascar Vanilla Extract, Desserts, Recipes
Bourbon Whipped Cream
Bourbon Whipped Cream is quick and easy to make. Bring the favorite flavors of the South to your dessert table. This is perfect in Bourbon Barrel Aged Coffe, Irish Coffee and on top of Ice Cream. #eatyourbourbon Bourbon Whipped Cream Ingredients: 2 cups heavy whipping cream, cold 2 tablespoons confectioner’s sugar 2-3 tablespoons Kentucky Bourbon… Read More
Blog, Bourbon Smoked Sea Salt, Bourbon Smoked Sugar, Bourbon-Madagascar Vanilla Extract, Desserts, Recipes
Burnt Bourbon Maple Buttercream with Pumpkin Spice Cake
by Chef Loreal Gavin Feeds: 12 Prep Time: 90 minutes Bake Time: 15-35 minutes Total Time: 2 Hours Ingredients for cake: 2 boxes of store-bought spice cake mix Water, vegetable oil and eggs called for on cake mix boxes 1 ( 15 oz ) can of pumpkin puree or two cups of leftover pumpkin pie… Read More
Appetizers, Bourbon Smoked Sea Salt, Bourbon Smoked Sugar, Bourbon Smoked Togarashi, Bourbon-Madagascar Vanilla Extract, Recipes
Togarashi Caramel Corn
Caramel corn is one of our all-time favorite treats here at the Bourbon Barrel Foods headquarters. We spice up our popcorn daily with Bourbon Smoked Sugars, Bourbon Smoked Sea Salt, and Bourbon Smoked Togarashi almost daily. When we are feeling in need of an extra special sweet treat we make Bourbon Barrel Togarashi Caramel Corn.… Read More
Bourbon Smoked Sugar, Bourbon-Madagascar Vanilla Extract, Breakfast, Recipes
Madeline’s Pancake Recipe
This special pancake recipe is from our founder and owner’s daughter Madeline Jamie. Believe us, Madeline knows her pancakes! This pancake recipe will bring a whole new meaning to “breakfast for dinner”. Madeline, being the daughter of the bourbon smoked foods genius, Matt Jamie knows how to utilize the products she’s grown up eating. What… Read More
Bourbon Smoked Sea Salt, Bourbon Smoked Sesame Seeds, Bourbon-Madagascar Vanilla Extract, Desserts
Salted Smoked Sesame, Tahini, Chocolate Chip Cookie Bar
Makes 16 bars 1 stick (1/2 cup) unsalted butter, melted and cooled 1/3 cup tahini, stirred 1 large egg 1 cup light brown sugar, packed 1 tablespoon Bourbon Barrel Aged Madagascar Vanilla Extract 1 teaspoon Bourbon Smoked Salt + more for sprinkling 1 cup (125 grams) all-purpose flour 1 cup chocolate chips 2 tablespoons Bourbon… Read More
Bourbon Smoked Sea Salt, Bourbon-Madagascar Vanilla Extract, Breakfast, Pure Cane Sorghum
Overnight Stuffed French Toast
Makes 4 large servings or 8 smaller servings 5 large eggs 1 cup half and half ¼ cup Bourbon Barrel Aged Sorghum ½ teaspoon Bourbon Smoked Salt 1 teaspoon Bourbon Barrel Aged Vanilla Extract 8 slices sturdy bread or your favorite bread for French toast (we used raisin challah) ½ cup cream cheese, room… Read More
Beverages, Bourbon Smoked Sugar, Bourbon-Madagascar Vanilla Extract
Bourbon Egg Nog
Makes 12 servings 4 cups milk 5 whole cloves 1 teaspoon ground cinnamon 12 egg yolks 1½ cups Bourbon Smoked Sugar 2½ cups Kentucky Bourbon 4 cups light cream 2 teaspoons Bourbon Barrel Aged Madagascar Vanilla Extract ½ teaspoon ground nutmeg, plus extra for garnishing Preparation: 1) Combine milk, cloves and cinnamon in… Read More
Bourbon Smoked Sea Salt, Bourbon Smoked Sesame Seeds, Bourbon-Madagascar Vanilla Extract, Desserts, Recipes
Smoked Sesame Wafers
Makes 36 cookies 1½ tablespoons unsalted butter, room temperature 1 cup light brown sugar 1 large egg 2 tablespoons all-purpose flour ¼ teaspoon Bourbon Smoked Salt 1 teaspoon Bourbon Barrel Aged Madagascar Vanilla ½ cup Bourbon Smoked Sesame Seeds cooking spray ice water Preparation: 1) Preheat oven to 350 degrees. In a medium… Read More
Bourbon Smoked Sea Salt, Bourbon-Madagascar Vanilla Extract, Desserts, Mint Julep Sugar, Recipes
Mint Chocolate Thumbprint Cookies
Makes about 65 cookies For the cookie dough: 2 cups (250 grams) all-purpose flour 2/3 cups unsweetened cocoa powder ¼ teaspoon Bourbon Barrel Smoked Salt 1 cup (2 sticks) unsalted butter, room temperature 1 cup granulated sugar 1 large egg 1 tablespoon Bourbon Barrel Aged Madagascar Vanilla Extract ½ cup Bourbon Barrel Mint Julep Sugar… Read More