Appetizers, Blog, Bourbon Smoked Togarashi, Recipes, Salads and Sides, Small Batch Bourbon Ponzu
Crispy Charred Ponzu Green Beans
Crispy Charred Ponzu Green Beans serves 4-6 Ingredients: 2 pounds fresh, dry, trimmed green beans 1/4 cup Small Batch Bourbon Ponzu 2 tablespoon avocado oil, or any other high heat oil 3 teaspoon Bourbon Smoked Togarashi, plus more for garnish Method: Bring a large saute pan or cast iron (preferred) to medium-high heat on the… Read More
Blog, Bluegrass Soy Sauce, Bourbon Smoked Togarashi
Asian Style Guacamole with Bourbon Ponzu
Asian Style Guacamole Serves 4-6 ¼ cup red onion, finely diced 2 avocados, ripe 1½ Tbsp Small Batch Bourbon Ponzu 2 tsp (or to taste) Chef Edward Lee’s Sambal Hot Sauce ¼ cup fresh tomatoes, diced (reserve some for garnish) 2 Tbsp cilantro, chopped (reserve some for garnish) Bourbon Smoked Togarashi, for garnish Method 1.… Read More
Bourbon Smoked Pepper, Bourbon Smoked Sea Salt, Bourbon Smoked Togarashi, Pure Cane Sorghum, Recipes, Small Batch Bourbon Ponzu
Ponzu and Togarashi Turkey Meatballs
Ponzu and Togarashi Turkey Meatballs Makes 40 meatballs Tender turkey meatballs filled with grated ginger, breadcrumbs, and deliciously smoked spices. Small Batch Bourbon Ponzu sets this recipe off with a citrus forward twist. For the Meatballs: ½ cup fresh breadcrumbs 1 pound turkey, ground (dark or white meat) 1 egg ¼ cup scallions, finely sliced… Read More
Appetizers, Bourbon Smoked Sea Salt, Bourbon Smoked Sugar, Bourbon Smoked Togarashi, Bourbon-Madagascar Vanilla Extract, Recipes
Togarashi Caramel Corn
Caramel corn is one of our all-time favorite treats here at the Bourbon Barrel Foods headquarters. We spice up our popcorn daily with Bourbon Smoked Sugars, Bourbon Smoked Sea Salt, and Bourbon Smoked Togarashi almost daily. When we are feeling in need of an extra special sweet treat we make Bourbon Barrel Togarashi Caramel Corn.… Read More
Bluegrass Soy Sauce, Bourbon Smoked Togarashi, Entrées, Recipes, Uncategorized
Soy Braised Pork Belly and Eggs
Patience is a virtue with this delicious traditional Japenese dish. The word “Kaukni” translates to square simmered, which is how the delicious pork belly is prepared in this slow cooked meal. The use of exceptional artisan products such as our Bourbon Barrel Foods, handcrafted Bluegrass Soy Sauce makes this dish shine even brighter. Bluegrass Soy… Read More
Bluegrass Soy Sauce, Bourbon Smoked Sesame Seeds, Bourbon Smoked Togarashi, Entrées, Recipes
Raw Egg over Hot Rice
Raw Egg over Hot Rice Makes 1 serving 1 cup hot, cooked Japanese short grain rice 1 fresh egg 1 tablespoon Bluegrass Soy Sauce, or more to taste Bourbon Smoked Togarashi, for garnishing Optional Toppings: Bourbon Barrel Smoked Sesame Seeds ikura or masago (egg roe) nori strips diced avocado sliced scallions Method Crack… Read More
Bourbon Smoked Sesame Seeds, Bourbon Smoked Sugar, Bourbon Smoked Togarashi, Entrées, Imperial Double Fermented Soy Sauce, Recipes
CHICKEN YAKITORI SKEWERS
Imperial Double Fermented Soy Sauce Makes 8 skewers For the Yakitori Sauce: ¼ cup Imperial Double Fermented Soy Sauce ¼ cup mirin ½ cup sake or dry sherry 3 tablespoons Bourbon Smoked Sugar For the Skewers: 1½ pounds boneless, skinless chicken thighs, cut into 1-inch pieces 8 large, thick scallions, white parts… Read More
Appetizers, Bourbon Smoked Sea Salt, Bourbon Smoked Togarashi
Togarashi Roasted Almonds
Makes 1½ cups ½ teaspoon Bourbon Smoked Salt, plus extra for garnish 2 teaspoons hot water 1½ cups raw almonds 2 teaspoons extra virgin olive oil, plus more for oiling the baking sheet 2 teaspoons Bourbon Smoked Togarashi Method 1. Preheat oven to 375 degrees. Line a rimmed baking sheet with parchment paper or foil… Read More
Appetizers, Bourbon Smoked Paprika, Bourbon Smoked Sea Salt, Bourbon Smoked Togarashi, Recipes, Worcestershire Sauce
Togarashi Snack Mix
Togarashi Snack Mix Serves 24 3 cups Corn Chex™ cereal 3 cups Rice Chex™ cereal 3 cups Wheat Chex™ cereal 1 cup garlic or everything flavored bagel chips 2 cups mini pretzels 1 ½ cups mixed nuts 8 tablespoons butter, melted 3 tablespoons Bourbon Barrel Aged Worcestershire 1 tablespoon Bourbon Smoked Paprika 1 tablespoon garlic… Read More
Bluegrass Soy Sauce, Bourbon Smoked Togarashi, Entrées, Pure Cane Sorghum, Recipes
Grilled Togarashi Skirt Steak
Serves 4-6 Marinade: ¼ cup Bourbon Barrel Aged Sorghum 3 Tbsp Bluegrass Soy Sauce 1 Tbsp Korean chili paste (also known as gochujang) 1 Tbsp rice wine vinegar 1 tsp fish sauce 3 Tbsp Bourbon Smoked Togarashi, plus extra for garnishing Steak: 1.5-2 pounds skirt steak 4 radishes, thinly sliced, for garnish cilantro chopped, for… Read More