$20.00
Rise and Shine with this gift of breakfast – or anytime goodness. Generations ago, delicious hot buttermilk biscuits were considered a mealtime staple, and no biscuit was complete without an irritable spread. With simple and pure ingredients, you can enjoy hot biscuits topped with a generous spoonful of Bourbon Barrel Foods’ seasonal favorite, Apple Butter Spread.
What you will get:
- Bourbon Barrel Buttermilk Biscuit Mix
- Apple Butter Spread
- Packed for shipment in an Eat Your Bourbon Black Box
Description
Handcrafted Apple Butter is rich and smooth with a hint of Kentucky Bourbon. Select varieties of Appalachian-grown apples are hand-picked and cooked down slowly, allowing the sugars in the fruit to caramelize to deep brown. Our award-winning Bourbon Barrel Aged Sorghum and classic spices are used in the recipe to enhance the natural flavors and add a hint of earthy sweetness.
Spread this delicious Apple Butter on biscuits, pair with roasted pork or chicken, or use in a traditional Appalachian Apple Stack Cake!
Joyce and Charlie are the proprietors of Friends Drift Inn Farm in Pikeville, Kentucky. They are passionate about Appalachian foodways, the people that live there and the stories that makes their part of Kentucky special. They make this fine jam for us with passion, and we love it!
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- Handcrafted in Kentucky
- Glass Jar
- 8 oz.
- All natural ingredients
Ingredients: apple puree, apple cider, sorghum, sugar, bourbon, ground ginger, ground cinnamon, ground nutmeg, ground cloves.
Refrigerate after opening.
Recipe for Bourbon Barrel Buttermilk Biscuit Mix
- 1 bag Bourbon Barrel Buttermilk Biscuit Mix
- 1/2 cup butter or shortening
- 3/4 cup buttermilk or milk
Blend butter into the mix with a pastry blender or fork until the mixture reaches crumb consistency. Blend in milk to make a dough. Knead lightly, to mix only. On a floured surface, roll out dough 1/2 inch thick, and cut into 2 1/2 inch discs. Bake biscuits on a greased pan at 400-degrees Fahrenheit for 10-12 minutes.
Yields: 12 -13 Biscuits
For Cheddar Biscuits, add 6 oz shredded cheddar cheese to prepared dough.
Ingredients: Unbleached wheat flour, baking powder (sodium acid, pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), evaporated cane sugar, salt.
Contains: Wheat
Additional information
Weight | 3 lbs |
---|---|
Dimensions | 10 × 10 × 3 in |
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