Whiskey and Coke, Re-engineered
Makes 1 cocktail
2 ounces Woodford Reserve® Kentucky Straight Rye Whiskey
½ ounce cola syrup (*see below)
4 drops Woodford Reserve® Chocolate Bitters
finely ground espresso beans
Wet half the rim of a cocktail or coupe glass with water. Roll glass in espresso, to coat. In a mixing glass, add ice and remaining ingredients and shake well. Strain into glass and serve.
* Cola syrup: Bring equal parts cola and sugar to a light boil. Remove from heat and stir to dissolve sugar. Chill before using.