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Ahi Tuna Poke’ Bowls

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Poke’ Bowls are not only beautiful, they’re delicious and easy to make. Fresh, quality ingredients shine in this Ahi Tuna Poke’ Bowl entrée. #eatyourbourbon

 

Ahi Tuna Poke’ Bowls
Serves 2

For the Tuna:
10 ounces sushi grade tuna
2½ tablespoons Small Batch Bourbon Ponzu
¼ cup scallion greens, sliced, plus more for garnish
2 tsp Bourbon Smoked Sesame Seeds, plus more for garnish
½ tsp toasted sesame oil
3 cups short-grain white rice, cooked
¾ cup carrots, julienned or grated
2/3 cup cucumber, medium diced
½ cup edamame beans, cooked
½ cup mango, medium diced
¼ cup cilantro, chopped

For the Spicy Aioli:
¼ cup mayo
2 tsp Chef Edward Lee’s Sambal Hot Sauce
1 tsp Small Batch Bourbon Ponzu

Method

1. In a small bowl, combine the tuna, ponzu, scallions, sesame seeds and sesame oil.
Set aside in the fridge.
2. In a small bowl, combine the ingredients for the aioli sauce. Divide cooked rice
between two serving bowls. Divide and arrange the carrots, cucumber, edamame,
and mango on top. Add the tuna and garnish with extra scallions, sesame seeds, and
the aioli. Serve with more ponzu on the side, if desired.

 

Bourbon Smoked Sesame Seeds
Bourbon Smoked Sesame Seeds
$6.00 – $12.00
Bourbon Smoked Sesame Seeds are smoked low and slow using the oak from bourbon barrel staves. The slow smoking process boasts a rich earthy, nutty flavor, with delicate oak undertones that make Bourbon Smoked Sesame Seeds delicious on salads, bread, and seasonings on meat and seafood.
  • Handcrafted in Louisville, Kentucky.
  • Visit our recipe section for more great ideas.
Available in two sizes:
  • 0.4 Ounce Miniature Tin
  • 2.25 Ounce Tin
  • 8.5 Food Service
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Small Batch Bourbon Ponzu
Small Batch Bourbon Ponzu
$15.00
Small Batch Bourbon Ponzu is a combination of Bluegrass Soy Sauce, all-natural fresh lemon juice, rice wine vinegar, and a hint of Kentucky bourbon. With the perfect balance of salty and sweet this vibrant sauce adds citrus elements perfect for dumplings and sushi. The clean and refreshing flavors are great for making salad dressings, seasoning fresh vegetables, or marinating fish, pork, poultry, and beef.  
  • Flavored with Kentucky bourbon
  • 3.3 FL. OZ. | 100 ML.
  • All natural and preservative free
  • Glass container
  • Handcrafted in Louisville, Kentucky
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